Brunch Menu
The Basque Country & Catalonia each have their own style, culture and language. Tapas style dining focuses on small plates with the intention of sharing, we recommend diners choose two to three dishes to begin and allow our exceptional team to guide you through your meal. Bon profit!
Download PDFTostas
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Biscuit + Gravy
Buttermilk Bisquit, Bilbao Chorizo Country Gravy
$9
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Jamon Scone
Fry Bread, Honey Butter, Jamon Serrano
$12
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Nova Lox Scone
Rosemary Cream Cheese, Smoked Salmon, Crispy Capers
$14
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Tomato Toast | V | VE
Smoked Tomato Conserva, Confit Garlic Puree
$6
1 Year Aged Manchego $5
Acorn Fed Iberico Jamon $13
Sous-vide Egg $4
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Grilled Cheese Bocadillo
Sheperd's Bread, Chabrin, Jamon, Serrano, Quince Jam, Savora Mustard
$13
Savory
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Papas Bravas | V | VE
Fingerling potato, Garlic Aioli, Salsa Brava
$8
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Shrimp n Grits al Ajullo
Paella Broth Grits, Garlic Wine Butter, Manchego
$15
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Egg Basquaise | V
Red Vegetable Stew, Baked Egg, Manchego, Grilled Sourdough
$11
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Short Rib Hash
Papas, Manchego, Spinach, Piquillo Peppers, Sous- Vide Egg
$18
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Country Fried Elk
Elk Strip Loin, Bilbao Chorizo Country Gravy
$18
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Crispy Brussels Sprouts
Pomegranate Honey, Iberico Bacon, Crushed Hazelnuts
$9
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Oysters M | M
Beef Tartare, Spruce Mignonette, Our Coctel Sauce
$17
Sweet
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Quince Waffle | V
Pearl Sugar Waffle, Crushed Hazelnuts, Granny Smith Apples, Maple Syrup
$13
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Churro French Toast | V
Crunchy Brioche, Cinnamon Sugar, Maple Syrup
$13
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Cherry Almond Parfait | V
Greek Yogurt, Local Honey, Cherry Conserva, Almond Brown Butter Granola
$9
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Short Stack | V
Juniper Pancakes, Custard Cream, Lemon Curd, Mantecado Cookie Crumble, Maple Syrup
$13